Langual 2008 Multilingual Thesaurus

extending the LanguaL™ thesaurus. This updated version of the LanguaL™ 2012 Multilingual Thesaurus is published with the support from the EuroFIR partners. We are very grateful for this support. Roskilde, March 2013. Jayne Ireland & Anders Møller LanguaL™ Technical Committee. LanguaL 2009 The LanguaL Thesaurus Anders Møller and Jayne Ireland EuroFIR Technical Report D1.8.43 This work was completed on behalf of the European. Food Description thus took over the development of the multilingual LanguaL thesaurus in 1996.5 The information flow decided upon is illustrated in the figure above. Since 1996, the European LanguaL™ Technical Committee has administered the thesaurus. This report presents the multilingual part of the present version, LanguaL™ 2012 Thesaurus, according to international thesaurus standards, and alphabetical display of.

LanguaL™ 2014 - Multilingual Thesaurus 9. 1.2 C ONTACTS. A thesaurus is an evolving lan guage, which should reflect scie ntific and technological evolu-tions in the field of foods. Suggestions to intr oduce new concepts or to improve those proposed. in this edition are therefore welcome. 03/11/2010 · Using the LanguaL thesaurus, each food in a database can be described by a set of standard, controlled terms arranged in 14 facets characteristic of the nutritional and/or hygienic quality of a food, such as the biological origin, technological treatments, packaging, as well as methods of cooking and preservation Møller et al., 2008. We use cookies to offer you a better experience, personalize content, tailor advertising, provide social media features, and better understand the use of our services. LanguaL Food Description: a Learning Process. Møller A, Ireland J 2008. LanguaL 2008—Multilingual Thesaurus English–Danish–French–German. ' features of interest for people conducting surveys Leclercq et al., 2001. Another important system involves Langual, a multilingual facetted thesaurus created to describe foods in a. GEMET General Multilingual Environmental Thesaurus MULTI Entries: 5400: 13. Sensagent Dictionary MULTI 14. The Terminology Database of the Swiss Federal Administration MULTI 15. LOGOS Dictionary MULTI Entries: 7580560: 16. LanguaL 2008 Multilingual Thesaurus of Food EN>DA-DE-ES-FR-IT Entries: 4500: 17.

GEMET General Multilingual Environmental Thesaurus MULTI Entries: 5400: 15. The Terminology Database of the Swiss Federal Administration MULTI 16. Sensagent Dictionary MULTI 17. LOGOS Dictionary MULTI Entries: 7580560: 18. LanguaL 2008 Multilingual Thesaurus of Food EN>DA-DE-ES-FR-IT Entries: 4500: 19. Dizionari bilingui e plurilingui spagnolo online spagnolo <-> italiano, inglese, ecc. Lista di dizionari aggiornata regolarmente. Danish Food Information. LanguaL™ 2011 Multilingual Thesaurus. English – Czech – Danish – French – German – Italian – Portuguese – Spanish. Edited by Anders Møl. LanguaL TM is a multilingual, facetted thesaurus created to describe foods in a systematic way. Originally developed in the US more than 30 years ago, LanguaL has been managed by the European LanguaL TM technical committee since 1999. EuroVoc, il thesaurus multilingue dell'Unione europea. LanguaL 2008 Multilingual Thesaurus of Food EN>DA-DE-ES-FR-IT Entrate: 4500: 5. FoodLex - Multilingual food Labelling Glossary MULTI Entrate: 20000: 6. Tagli di carne DE-EN-FR-IT 7. Nuovo Dizionario Gastronomico in 20 lingue MULTI 8.